Ingredients
- 1 onion, peeled and quartered
- 2 teaspoons curry powder
- 20 grams oil
- 500 grams butternut pumpkin, peeled and roughly chopped into cubes
- 2 carrots, roughly chopped
- 1 tablespoon vegetable stock concentrate
- 500 grams water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Put onion into TM Bowl. Chop for 5 seconds on Speed 7.
2. Add oil, saute for 2 minutes at 100 degrees on Speed 1.
3. Add curry powder, cook for 1 minute at 100 degrees on Speed 1.
4. Add pumpkin and carrot, chop for 15 seconds on Speed 7.
5. Add stock and water, cook for 25 minutes at 100 degrees on Speed 1.
6. Blend for 20-30 seconds going from Speed 1 to Speed 9.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Gave it 5 stars but it decreased to 2 for some reason .??
Nice and easy - added garlic and garam marsala because it is in my traditional recipe. Tasty.
Quick & easy pumpkin soup - Very nice but I would add less curry and drop down to one and half teaspoon. I also added one clove of garlic to the first step.
Sensational.. I only used 1 scoop of curry powder, Yum yum
Very popular in my household. I cut down the Curry content to 1tsp
Love the curry. I stirred in cream at the end and added Salt. My kids enjoyed it.
Awesome quick and easy recipe. Thank you
Awesome and easy! Winner in our house
Partner, toddler and I all agree on this recipe.
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