thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
2min
Portion
2 portion(s)
Level
easy
  • TM 31
published: 2014/10/11
changed: 2017/08/14

Ingredients

  • 300 grams thickened cream
  • 3 tablespoons Drinking chocolate powder
  • 1 teaspoon icing sugar

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Recipe's preparation

    Chocolate Mousse
  1. Place all ingredients into in TM bowl, and click butterly into place.

     

  2. Whip on speed 4 for 20-60 seconds, to a really thick consistancy but not to far as to make butter.

     

  3. And thats it! Really simple, whip it in a minute dessert. Play around with the taste and quantities, thats all i did. The icing sugar is not nessesary however i did find having the drinking chocolate on its own had a slight bitter taste. 

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Chocolate Mousse

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Comments

  • 6. April 2019 - 21:46

    Very nice, easy to make

  • 14. August 2017 - 18:12
    2.0

    Yes I agree with previous comment. This really just tastes like chocolate flavoured cream. Quick and easy, but not a mousse.

  • 7. February 2017 - 14:59

    Jarni11 wrote:

    Yep! Delish and too easy! I used milo and milled that with my raw sugar at the beginning..... Thanks, super quick!




    How much milo and sugar did you use? I think il try your version!

  • 30. August 2016 - 20:46
    3.0

    I was a bit disappointed with this. I dont think its sweet enough and there was far too much cream compared to the chocolate. All I can taste is cream. I also whipped it for 40 seconds which turned it to butter. I think the recipe should say whip for 20 seconds then check consistency. Then whip again in intervals until you get the correct consistency. Not to say I wont try it again. I think I will just have to tweak it to suit my taste.

    Cheers


    Punks!

  • 24. June 2016 - 18:29
    5.0

    A little too easy perhaps.  Diet, what diet?

  • 10. May 2016 - 19:21

    Highly recommend. I doubled the recipe and added 1tbl of icing sugar. Only whipped for 20seconds and it was done! Easiest and quickest desert especially if you are entertaining at last minute! tmrc_emoticons.)

  • 13. January 2016 - 00:41
    3.0

    Thanks, this was nice. Im not usually a mousse person but this wasn't heavy like normal ones. I used a tablespoon of milo and 2 tablespoon drinking chocolate and it had a nice crunchy taste to it.

    Jess

  • 8. May 2015 - 21:09

    Delicious, hubby enjoyed although I used 1TB cacao in place of drinking chocolate, and a little extra icing sugar.  Need to double mixture to obtain a well mixed mousse.

  • 11. March 2015 - 14:10
    4.0

    Chocolate mousse in 20 seconds. Made this for the kids to use up some leftover cream. Too easy and very tasty

  • 16. February 2015 - 21:21

    Yep! Delish and too easy! I used milo and milled that with my raw sugar at the beginning..... Thanks, super quick!

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