Ingredients
- 2 egg yolk
- 500 g coconut cream, (organic when possible)
- 400 g coconut milk
- 80 g honey
- 1/2 tsp vanilla extract
- 4 ripe bananas, roughly chopped
- pinch sea salt
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place all ingredients into TM bowl, including 2 bananas and cook for 5 minutes at 80 C on speed 4.
Put in the other 2 bananas and blend on speed 8 for 20 seconds.
Pour into a clean stainless steel bowl, cover with lid or wrap and place in freezer until frozen. Roughly chop frozen mix and place 1/2 in TM Bowl and blend at Speed 7-8 for 30 sec add the remainder of the frozen mix and blend at Speed 7-8 for a further 30 secs. Blend on Speed 10 for 20 secs and then pour mixture into a clean container with lid and freeze.
Tip
I use a recycled ice-cream container to pour my mix in...or I pour the mix into icy-pop moulds that can be bought from a discount store...the kids love it this way.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Made this on the weekend. It was a big hit with everyone. Will be a regular treat in our house.
Made this on the weekend. It was a big hit with everyone. Will be a regular treat in our house.
This sounds great - thank you!!
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