Ingredients
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- 120 g raw sugar
- 340 g Gluten free plain flour
- 25 g GF baking powder
- 2 tsp vanilla extract
- 4 large eggs
- 500 g Milk, (Cows, Rice, Soy, Goats, Coconut etc...)
- Spray oil
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
BATTER
1. Place Sugar into mixing bowl & mill 10 sec / speed 10.
2. Add Flour & Baking Powder & mill 3 sec / speed 10.
3. Add Eggs, Vanilla, Milk & mix 10 sec / speed 5. Scrape down all the way to the bottom & mix 5 sec / soeed 5.
4. Transfer to a large bowl or leave it in the mixing bowl & let it rest for at least 10 minutes, can be left overnight, the mixture will thicken.
COOKING
5.Heat a frying pan or hot plate over medium heat, when hot spray with oil. Pour in a laddle of mixture & cook until bubbles burst on the surface, about 1-2 minutes, then flip pancakes over & cook for a further 1 minute. Transfer to Thermoserver or plate.
Serve hot with your favourette toppings or allow to cool for a snack & also good for lunch boxes.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Amazing recipe - so easy to make and really soft and fluffy
Great recipe 1st time making gluten free pancakes. winner with the family. fluffy & light..didn't taste heavy as non gluten free pancakes do
My first time making Gluten free pancakes & these were great. Husband, 3yo & 1 yo all enjoyed & knew no different. Made with soy milk. My new go to pancake recipe! Thank you.
Can these be made with egg replacer or chia eggs please? Made a different recipe a few days ago and it stuck terribly. Looking for a good alternative
These are really lovely pancakes. So quick and easy for a weekend breakfast.
Yum my kids (with adult help) made these for me for mothers day breakfast best gluten free pancakes I have ever eaten.... thankyou
Beautiful
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