Ingredients
Fruit and Nut Chocolate Balls
- 85 grams dried apricots
- 85 grams Dried Dates
- Boiling water
- 4 tbsp Organic desssicate coconut
- 3 tbsp Homemade Milo, recipe by Cathy Benson (found on www.forumthermomix.com)
- 1 tbsp C-LSA, See my recipe
- extra C-LSA, Homemade Milo and Coconut, to coat the balls
Accessories you need
-
Spatula TM5/TM6
buy now
Share your activity
I'm cooking this todayRecipe's preparation
Place dried fruit in a ceramic bowl and cover with boiling water for 10 minutes. Strain. Place fruit into the TM bowl and blitz for 8 seconds on speed 5. Scrape down sides of bowl. Add coconut, homemade Milo and C- LSA mix on speed 3 until combined.
Remove and roll into balls. Coat each with either coconut, homemade Milo or C-LSA. Refrigerate and enjoy!
Fruit and Nut Chocolate Balls
Tip
This recipe can easily be doubled or tripled.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?