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Preparation time
5min
Total time
5min
Portion
20 portion(s)
Level
easy

Ingredients

  • 110 grams rolled oats
  • 40 grams Shredded coconut
  • 40 grams golden flaxseed
  • 120 grams Peanut Butter
  • 110 grams Rice malt syrup
  • vanilla essence
  • 70 grams cacao nibs

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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Recipe's preparation

  1. 1. Add oats, coconut and flaxseed to bowl

    2. Chop/mill speed 9 until desired consistency

    3. Add peanut butter, rice malt syrup, vanilla essence and mix on speed 7 until combined

    4. Add cacao nibs Counter-clockwise operation"Counter-clockwise operation" /speed 4 until combined

    5. Roll into 20g balls and refrigerate

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Oat Protein Balls

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