Ingredients
Crumble
- 100 g almonds, with or without skins
- 200 g Self Raising Flour
- 100 g brown sugar
- 50 g Butter
- 70 g Philly Cream Cheese
Stewed Fruit
- 4 peaches, quartered
- 80 g raw sugar, or to taste
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Heat oven to 200 degrees fan forced (or if a very hot oven 180 degrees)
Crush almonds on Turbo holding down for 1 second at a time until roughly chopped.
Add remaining ingredients
Mix on Turbo 5 times holding down for 1 second each time or until reaches a crumbly texture
Set aside
Add quartered peaches and chop 3 seconds, speed 7
Add sugar
Cook 100 degrees, 5 mins, speed 1 (MC on)
Pour into oven proof baking dish and cover with reserved crumble
Cook in the oven for 20 minutes
Crumble
Stewed Fruit
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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