- TM 31
Ingredients
Poaching syrup
- 230 gram apple juice
- 1 vanilla pod seeds
- 2 --- Whole whole cloves
- 1/8 tsp nutmeg ground
- 2 tbsp Tbsp rapadura or raw sugar
- 5 Kiwifruit green or gold
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add all ingredients except fruit. Cook 5 minutes 100 degrees speed 2, add peeled and cut into 1/2 or 1/3 rds kiwifruit and set on reverse
"Counter-clockwise operation" and poach for 10 minutes 100 degrees. Take fruit out and reduce poaching syrup by cooking a further 5 minutes on Varoma MCOff. Pour over fruit. Delicious
Poaching syrup
Tip
Can reserve reduced poaching syrup and serve on the side
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Thanks for your encouragement, means a lot