thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
1h 10min
Portion
10 portion(s)
Level
easy
  • TM 5
published: 2017/11/11
changed: 2017/11/11

Ingredients

Sticky Date Pudding with Caramel Sauce

  • 350 g pitted dates
  • 375 g Boiling water
  • 1.5 level tsp bicarbonate of soda
  • 150 g unsalted butter
  • 175 g brown sugar
  • 3 eggs
  • 225 g self-raising flour

Caramel Sauce

  • 80 g unsalted butter
  • 270 g brown sugar
  • 250 g thickened cream

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Method:
  1. 1. Place dates, boiling water and bicaronate of soda in bowl.

    2. Place lid and measuring cup on.

    3. Leave for 5 minutes.

    4. Preheat oven to 160°C

    5. Thoroughly grease baking in (I prefer to use a loaf tin)

    6. After 5 minutes, Turbo 1sec, 3 times, until dates are
    processed.

    7. Scrape sides with spatula

    8. Add butter, brown sugar, eggs and flour

    9. Mix for 30s gradually increasing to sp 4

    10. Pour into greased tin and bake in preheated oven, 40-60 minutes depending on tin.

    Sauce:
    Place cream, butter and brown sugar in mixing bow.
    Place lid and measuring cup on.
    5 mins/80°C/sp3

Tip

Tip: Serve with Baileys Ice cream (See recipe below) or Thickened Cream

https://www.recipecommunity.com.au/desserts-sweets-recipes/easy-baileys-ice-cream/26jjc8h4-670ec-246153-cfcd2-1kh509rw

Tip:
For Salted Caramel sauce, add 1/4 tsp of salt flakes to sauce when cooking and sprinkle extra to serve

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Sticky Date Pudding with Caramel Sauce

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