Ingredients
Base
- 12 Oreos
Topping
- 5 Oreos
Cheesecake
- 500 g cream cheese
- 1 tablespoon vanilla essence
- 125 g sour cream
- 95 g raw sugar
- 2 eggs
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Preheat oven
Place one Oreo in the base of 12 patty pans
Describe the preparation steps of your recipe
Place Oreo's in the bowl
Turbo 1sec twice
Put a side into a bowl
No need to clean bowl
Add all ingredients
20secs/speed 6
Place mixture ontop of oreo's in the patty pans
Sprinkle with oreo's put aside
Bake 135 degrees for 22mins
Cool completely
Put in fridge for at least 3hrs
Base
Topping
Cheesecake
Tip
I left some oreo's in the bowl at the topping stage to give the cheesecake a little more taste and colour
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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