Ingredients
- 2 packages Oreo Biscuits, approx 14 biscuits
- 250 grams Philadelphia Cheese
- 250 grams White Choc Melts
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add oreos to the bowl crush on speed 5 for 2 seconds
Using spatula divide 250g Philadelphia cheese into 6 portions.
Add to the bowl.
Combine on speed 5 for 4 seconds. Repeat until all combined.
Roll into 3cm balls, refrigerate for 10 mins.
Line a plate or tray with baking paper.
Melt choc in microwave as per instructions on the packaging.
Cover the balls completely in white choc
Place on baking paper and refrigerate for 1 hour.
Enjoy
Thermomix Model
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Hannah Smoker:no idea I haven't tried to store longer than a day. I have put it in the fridge and reheated with leftovers and it was fine.
Too sweet for me sorry
Super quick and easy to make, I added pink to my white chocolate to go with birthday party theme and put some milk chocolate drizzle on top! A sure hit
Amazing
Very easy & tasty treat!
SO EASY! and delicious