Ingredients
- 100 g ice
- 300 g watermelon
- 120 g vodka
- to taste lime or lemon
- to taste Lemonade or Soda Water
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Weigh in Ice, mix speed 5 for 5 secs
Add Watermelon & vodka, mix speed 8 for 10 seconds
Half fill glass with either Lemonade or Soda water, then top up with slushy mixture
Add squeeze of lime or lemon
Serve with wedges of lime & watermelon for decoration (pop watermelon in glass while drinking!)
Makes around 6 drinks
Tip
If you prefer a clear drink without the 'froth' pour through a sieve into glasses.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
One word: yummo
Yum, added a handful of raspberries, very easy to make and drink
Glad you like!
How awesome! We have just been given a whole watermelon and were looking for something else to do with it other than just slice it up! thanks