Ingredients
Fresh Basil Mayonnaise
- 250 g Grapeseed Oil
- 1 egg, room temperature
- 1 teaspoon Lemon juice or vinegar
- 2 teaspoons Dijon mustard, room temperature
- 2 pinches ground black pepper
- 1/2 teaspoon Sea salt, Ground
- 15 g fresh basil leaves torn
Salmon Salad
- 250 g cherry tomatoes
- 2 cloves garlic
- 4 x 180 g Salmon Fillets, skin off
- 300 g Green beans, trimmed
- 1 bunch Asparagus, trimmed
- 300 g Baby potatoes, halved
Accessories you need
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Varoma
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
This is a variation of the EDC Mayonnaise
Add basil leaves to mixing bowl and chop 5 sec/speed 7
Place a jug onto mixing bowl, weigh oil into jug and set aside
Add egg, lemon juice, mustard, pepper and salt into mixing bowl. Mix 1 min 30 sec/speed 4 while very slowly pouring reserved oil around measuring cup, letting it drizzle into the mixing bowl to emulsify. Transfer to a bowl and set aside.
Clean mixing bowl
Place garlic cloves in mixing bowl and chop 3 sec/speed 5
Stir chopped garlic through cherry tomatoes and set aside
Rinse mixing bowl and add 500 g water
Insert simmer basket and add potatoes
Place salmon onto top Varoma tray and season with salt and pepper if desired. Insert Varoma tray and place Varoma into position. Steam 15 min/Varoma/speed 1
Place beans, asparagus and tomatoes into Varoma dish and steam 5-7 min/Varoma/speed 1
Ensure salmon is cooked through and set aside to rest for 5 min
Divide beans, asparagus, potatoes and tomatoes between four serving plates. Break salmon into pieces and place on top. Drizzle basil mayonnaise over the top or serve on the side
Fresh Basil Mayonnaise
Salmon Salad
Tip
Ensure all the mayonnaise ingredients and your mixing bowl are at room temperature for best results
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was soooo good!!!
Amazing. Had moans of delight around the dinner table. Thank you for posting this receipe.
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