Ingredients
Sauce
- 15 grams ginger, Coined
- 1-2 cloves garlic
- 55 grams Black Beans, From a can
- 15 grams rice wine vinegar
- 20 grams soy sauce
- 15 grams oyster sauce
- 5 grams coconut sugar or raw sugar
Rice, fish and veg
- 300 grams basmati rice rinsed
- 900 grams water
- 1 bunch Kale/ Spinach, Stems removed. Use whatever amount you wish to eat!
- 6 fillets Skinless snapper, Or any white fish, enough for two people)
Accessories you need
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Varoma -
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add basket to Bowl and weigh rice. Remove basket and rinse rice, set aside.
Add ginger, and garlic. Chop 2 seconds, speed 7. Scrape down
add the rest of the sauce ingredients and mix, 5 seconds, speed 4.
Set aside.
Place basket with rice into bowl put water in. Set for 15 minutes, varoma, speed 3, mc on.
Meanwhile, arrange vegies into dish, and fish onto tray. Rub sauce all over fish.
When 15 minutes is up, add varoma with tray and dish, onto thermomix, Keeping rice in bowl. Cook for a further 6 minutes, varoma, speed 3.
Remove rice, check fish is cooked. ( If you used Thicker cut you may need A Few minutes longer)
Serve with spring onion and chilli.
Recipe loosely based on one from family circle everyday seafood recipes
Tip
Use whatever vegies you want and any white skinless fish would work. Snapper is thin so you may need to increase cooking time if thicker.
You could double this sauce and save some to pour on at at end. We just served with another quick pour of soy sauce.
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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