Ingredients
Sauce
- 2 cloves garlic
- 50 g tomato paste
- 90 g honey
- 3 tbsp soy sauce
- 1/2 tsp smoked paprika
- 1 tbsp oyster sauce
Meatballs
- 500 g mince, (I like to use chicken)
- 1 egg
- 40 g breadcrumbs
- 1 small onion
- 50 g Milk
- 1 tsp salt
- sesame seeds, (optional)
Accessories you need
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Varoma -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees.
Peel garlic and place into Tmx bowl, chop speed 7, 2-3 seconds.
Add all other sauce ingredients and cook varoma temperature, speed 1-2, 5 minutes.
Remove sauce from bowl and set aside. Dont clean the bowl.
Add onion to Tmx bowl and chop speed 5, 5 seconds.
Add all other ingredients and combine reverse speeed 3-4, 20 seconds.
Shape into walnut sized balls and place into greased casserole dish.
Cook meatballs for 20 minutes, then remove from the oven, pour the sauce over the meatballs (and sprinkle with sesame seeds - optional) then place back into the oven to cook for a further 10 minutes.
Sauce
Meatballs
Tip
I like the texture of the chicken mince in these meatballs, but it is a lot sloppier to work with when trying to shape the balls. I sort of 'plop' the spoons of meat mix into the dish and shape roughly. Beef mince is a lot firmer and will roll better.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Lovely dish. Used pork mince, halved honey and added some water to the sauce.
This receipe was amazing! I added one blitzed up carrot & zucchini & opted for beef mince. My family all loved it!
Cooked these tonight and they were totally divine. I doubled the sauce and doubled the meatballs as well. I made my meatballs with 500g pork mince and 500g beef mince, yum! These will definitely be on the menu again!
Delicious and easy. Great family meal.
Thouroghly enjoyed by the whole family. Did find the chicken a little hard to roll- might try without milk next time
Great recipe! I served them with veggies steamed in the Varoma while the meatballs were in the oven.
I read through the suggestions prior to cooking and as a lot suggested I doubled the sauce. Super yummy!
I used Turkey mince as it was on special, and used sweet soy sauce.. I will stick to regular soy sauce next time as it was a bit too sweet but that’s my own fault.
Definitely recommend this recipe it was loved by me and my 10yo son!
Great recipe for the kids, quick and easy. We used pork mince and next time I will sneak some zucchini and carrot into the mixture too. Thank you!
YUMMO! So delicous!
Made these tonight, thumbs up from family.... so tasty and oh so easy.... will be on the menu again soon.
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