Ingredients
- 200 g chicken thigh
- 1/2 cauliflower
- 1 bottle Teriyaki Sauce
- 200 g mixed vegetables, FROZEN PEAS, CORN & CARROT
Accessories you need
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Varoma -
Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Pour marinade over diced chicken thighs and allow to sit (overnight is best)
Add chunks of cauliflower to bowl and chop speed 4 for 15-20 seconds, add to bottom half of varoma dish
Fill to 0.5l mark with water, add simmering basket with mixed vegetables, put on lid and varoma into position
Add marinated chicken to top tray of varoma and spread out
Set timer for 23mins, varoma temp, speed 2
Tip
You can use fresh vegetables as opposed to frozen, but if you have veg that only takes a few minutes (broccoli) add it in the last few minutes only so it isnt too soggy
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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