Ingredients
- 1 tsp Minced Ginger
- 2 tsp Minced garlic
- 1 onion, Peeled and Halved
- 30 g olive oil
- 500 g chicken thigh, Cubed
- 140 g soy sauce
- 150 g water
- 150 g honey
- 150 g broccoli, Cut into Florets
- 100 g carrots, sliced
- 2 stalks Celery, sliced
- 1 --- zucchini, sliced
- 1 tsp cornflour
- 1 package hokkein noodles
- salt and pepper to taste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Describe the preparation steps of your recipe
Add garlic, ginger and onion and chop for 3 sec/Speed 7
Add oil and saute 2 mins/100 deg/Speed 1
Add chicken, soy sauce, honey, water and cook 2 mins/100 deg/
"Counter-clockwise operation" 
"Gentle stir setting" Add remaining ingredients and cook 15 mins/100 deg/
"Counter-clockwise operation" "Gentle stir setting" use the spatula a few times to help mix everything in.Meanwhile, prepare the hokkein noodles as instucted on packet. Drain once prepared.
Drain the honey soy mixture into a bowl, so most of the liqiud is seperate. Add the honey soy mix to the hokkein noodles and combine. To serve, add the liquid to taste
Tip
Nutritional Value
Calories 587
Fat 22
Carbs 55.2
Protein 40.2
To Make a lighter version of this recipe, swap the Hokkein Noodles for Cauliflower Rice
* This recipe is a variation of Honey Soy Chicken by kailey47
Thermomix Model
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Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Such a quick and easy recipe. I used snow, zucchini, carrot and celery. Recipe was a bit watery so I added some cornflour to the liquid. But yummy recipe
Thank you for this recipe! Finally my fussy five year old ate dinner! 3 little bowls of it actually! I used fresh garlic and ginger tho as I had it here
was sooo good and family have asked to have it again
Delicious! And so quick! Start to plate in 30mins.
I used carrot, zucchini and capsicum for the veges.
I put in less soy and I made the mistake of adding water and it ended up runny and I had to add more cornflour. I also had to add more honey to my bowl but my husband loved it as is. Will definitely make again.
Was super nice even fussy hubby ate it! Next time will have to do double batch as it wasn't enough for 6 of us!
Delicious and easy. thanks for sharing!
I really enjoyed this, but my husband and toddler weren't fans. I put the hokkien noodles in my thermoserver and poured the entire contents of the jug over the top to rest for a while. Really lovely and easy.
Very tasty, quite sweet. I separated some of the liquid and added 4 tablespoons of cornflower, then mixed it all back in, seemed to make it thick enough.
Very simple and the flavour was good, but a bit runny for my liking even when adding sauce separate to taste. May try adding more cornflour next time to thicken the sauce, or less water. Thanks for sharing!