No associated images with this recipe
Preparation time
0min
Total time
0min
Portion
1 jar(s)
Level
--

Ingredients

  • 800 g tomatoes, Roughly chopped
  • 180 g red peppers, Roughly chopped
  • 100 g red onion, Roughly chopped
  • 100 g Apple Cidar Vinegar
  • 1 pinch Nutmeg
  • 1/2 mustard powder
  • 10 black peppercorns
  • 1 bay leaf, dried
  • 1 teaspoon paprika
  • 1 pinch cayenne pepper
  • 1 teaspoon salt
  • 100 g raw sugar
  • 2 Garlic cloves peeled

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now

Share your activity

I'm cooking this today

Recipe's preparation

  1. Place roughly chopped tomatoes, red pepper, red onions, garlic cloves, sugar, apple cider vinegar into TM bowl. Chop 5 Sec. Speed 7.

  2. Cook 40 Min. Varoma speed 2. Place simmering basket on top of lid to prevent splattering.

  3. Add remaining red wine vinegar, spices and honey. Cook 15-20 Min. Varoma speed 2 with simmering basket in place again.

  4. Mix 1 Min. Speed 10.

  5. Transfer into jar with twist top lid. After closing tight, turn upside down and cool.

Tip

Makes approx 500mls

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Clone of Tomato Ketchup

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?