Ingredients
Diane sauce
- 1 clove garlic
- 2 tablespoons Worcestershire sauce
- 3 tablespoons tomato sauce
- 150 g cream
- 15g Butter
- cornflour, maybe needed to thicken sauce
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Garlic in tmx bowl for 5 secs, sp 7.
2. Scrap down bowl sides & add 15g butter, saute 3 mins, veroma, sp 2.
3. Add worcestershire and tomato sauce and cook for 1 min, 100deg, speed soft.
4. Add cream and cook for 3 mins, 100deg, reverse, sp1. If sauce isnt thick enough, add a tablespoon of cornflour paste (cornflour and water) and cook for a further minute on 100deg, reverse, speed soft.
Diane sauce
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Yummy. Super easy and flavoursome. As per one of the comments I also added half an onion with the garlic. Thanks for sharing.
This is divine, and so simple!
This was very tasty and easy to make. Thank you. Is it ok to freeze?
My husband is a big Diane Sauce fan and gave it a double of thumbs up.
Really enjoyed this one.
Awesome sauce !
quick and easy
My sauce had a sweetness to it, I will try again and change the tomato sauce to 2 tablespoons and
Worcestershire to 3 tablespoons to get a more balanced flavour
Melinda Hutchison | Customer I
Loved the sauce! Also used onions in step 1. Needed the cornflour to thicken it but super simple .
The best diane sauce ever, even my kids love it!!!!
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