Preparation time
0min
Total time
0min
Portion
1
bottle(s)
Level
--
Ingredients
Dressing
- 1 clove garlic, peeled
- 1 teaspoon dried oregano
- 1/2 teaspoon sea salt
- 1/4 teaspoon coarsely ground black pepper
- 115 grams olive oil
- 1 teaspoon sugar
- 60 grams freshly squeezed lemon juice
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Grate the garlic on speed 9/ 10 seconds. Scrape down the bowl.
- Add the rest of the ingredients and process on speed 9 for 20 seconds.
This dressing will keep for 2 weeks in the fridge.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Great recipe, I would use this on a few different salads, it's like a classy French dressing... next time, I will experiment with using less sugar, though.
What salad would you use this for ?