Ingredients
Peach & Chilli Jam / Chutney
- 6-10 Peaches, (amount used will vary depending on size of peaches), flesh only
- 8 large mild chillies, deseeded & cut into 3
- 2 teaspoons peanut oil
- 4 cm ginger, peeled & roughly chopped into 4 pieces
- 275 grams white sugar
- 170 grams white vinegar
- 6 Kaffir lime leaves
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add chillies and ginger to TM bowl. Chop 3 secs/Sp 5 or until ginger is finely chopped. Scrape down the sides of the bowl.
Add peanut oil and saute 100C/3 mins/
/Sp 1.Add peaches and chop 1-2 secs/Sp 4-5 until finely chopped. It is best not to chop it ultra fine.
Add sugar, vinegar & Kaffir Lime leaves. Cook 20-30 minutes/100C/
/Sp 1.5 until thickened.Cool for 60 minutes and pour into sterilized jars. Keep in fridge. It will last several months if it is possible for it to last that long.
Use as condiment for chicken & steaks or with cheese & biscuits.
/Sp 1.Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
amp is a computer error means "&" ampersand symbol it's not an actual ingriedient
mandyconaglen: hi wondering if you found out what amp means, how did the jam work out ?
I am keen to try this receipe, it uses fresh ginger (always a winner) - but before I do try it, would you clarify for me what "amp;amp" means?
Warmest regards, mandy
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