thumbnail image 1
thumbnail image 1
Preparation time
1min
Total time
1min
Portion
250 g
Level
easy
  • TM 31
published: 2011/11/10
changed: 2011/11/10

Ingredients

  • 230 g Butter from EDC, at room temperature
  • 1 vanilla bean, scraped
  • 2-3 drops pink food colouring
  • 1/2 tsp Rose Water

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  • Butterfly
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  • Spatula TM5/TM6
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Recipe's preparation

  1. Make butter as per EDC recipe.


    Insert butterfly, add butter, vanilla, food colouring and rosewater in TM bowl and whip until butter is light and fluffy - speed 4 for 1 min. Check and scrape down sides of bowl and continue for another minute if necessary

Tip

Serve with White Chocolate Scones

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Rose Butter

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Comments

  • 21. January 2019 - 19:13
    5.0

    Just finished making this with left over cream. Not sure what I'll use it in/on but it does look, smell and taste divine. I love rose water! Thanks for the creative recipe

  • 15. April 2012 - 01:02

    Would most probably work with orange water too