- TM 6
- TM 5
- TM 31
Ingredients
Ingredients
- 3 carrots, unpeeled chopped into 3cm rounds ( Top & Tailed)
- 1 apple, Cored
- 50 grams raw cashews
- 20 grams white chia seeds
- 1/8 red onion
- 2 sprigs Fresh Flat Leaf Parsely
- 20 grams apple cider vinegar
- 20 grams EVOO (extra virgin olive oil)
- to taste salt & pepper
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Put all ingredients in order
Speed 5 - 3 seconds
Method
Tip
Will keep in fridge for a couple of days
Use Verjuice instaed if vinegar(AVC)
Use Macadamia oil instead of EVOO
This recipe is a variation based off naturalnewagemum.com to make thermie friendly
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
I love it! I like to add a tablespoon of Aoli before I mix and then toss with a small bag of rocket/spinach. Yumm-o.
I bake quite a bit but I’m not so confident with salads. This one is really delicious! After reading the comments, I also threw in some sultanas.
Can leave out the onion as it is a relatively strong flavour.
Tasty! I used sesame oil as I’d run out of EVOO. I also cut the carrots into about 3 or 4 rings. I’ve heard that whole carrots can blunt the blades. Will definitely make again.
Very easy and delicious. I will definitely make it again.
Amazing!! A quick, easy and delicious salad.
A really great salad that uses fridge and pantry staples. As long as I have a bag of carrots and apples I’m set! I sometimes skip the parsley, sometimes use chives instead. Sometimes use almonds instead of cashews. Also works well with white wine vinegar. Yep, I make this salad a lot!!! Thanks for sharing this recipe with us!
I’ve commented once before but we keep coming back to this Salad - so easy and tasty - we also add some sunflower seeds!
This salad is so simple to make, and tastes amazing!
Lovely tasty salad made so quickly. Thank you