Ingredients
- 3 tsp Corn Flour, Dissolved in 50grams water - set aside
- 1 Spring onion with green top, Roughly Chopped
- 1/2 brown onion
- 2 cloves garlic
- 15 grams Rice Bran Oil, (Or any desired cooking oil)
- 100-200 gram chicken breast/thigh, - cut into strips
- 1x420g can Creamed Corn
- 2 tsp Chicken stock powder
- 500 grams Hot Boiled water
- 1 egg
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Dissolve corn flour & water - set aside
Place garlic, onion & spring onion in TM bowl
- chop for 5secs on speed8
- scrape down sides of bowl
- chop for another 5secs on speed6
- scrape down sides of bowl
Add oil
- saute 4mins @ 100degree on speed1
Position chicken around the blade
- cook
"Counter-clockwise operation" 4mins @ 100degree on 
"Gentle stir setting" Add creamed corn, chicken stock & boiled water
- cook 4mins @ 100degree on speed1
- set another 1.30minutes @ 100degree on speed1
In this last cooking time, while turning & through TM lid opening
slowly add corn flour mixture
lastly add the egg (whole egg is fine)
Method
Tip
1.Can omit "Counter-clockwise operation" from the method, if you prefer less chunky chicken pieces in your soup.
2. 2tspn of cornflour will give you a thinner soup consistency, adjust more or less for the consistency you prefer.
Oh and Add cracked Pepper to taste - yum !
Enjoy !
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Great soup, has become a fav in our house
Made this on the weekend but used a bbq chicken so tweaked the recipe a bit, it was lovely, thick and creamy. will do it again. Thanks
Great to hear : )
Delicious & very easy, will be my go to Chicken & Corn Soup recipe from now on. Family loved it
Thank you Amanda - hope u enjoyed it as much as we do!
well who doesnt love chicken and corn
this is awesome thankyou
amanda
Amanda
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