Soups

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Preparation time
0min
Total time
0min
Portion
600 g
Level
--
  • TM 31
published: 2015/02/02
changed: 2015/02/02
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Ingredients

Water

  • 0.6 litre water
  • 1000 gram tomatoes
  • 1 teaspoon Curry paste, Panang
  • 1 teaspoon brown sugar
  • 1.5 tablespoons basil, Gourmet garden squeezie or fresh
  • 1.5 tablespoons parsley, Gourmet garden squeezie or fresh
  • 2 tablespoons Thermomix stock paste
  • 1 to taste pepper
  • 1 to taste salt
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Recipe's preparation

  1. Put all ingredients into the Thermomix and put onto 100 degrees celcius, Speed 1 for 15 minutes.

    When finished increase speed incrementally for 30 seconds to Speed 8.

    Serve by self or with sprinkling of Danish Fetta/Parmesan cheese- whatever tickles your fancy.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Easy Tomato Soup with a kick
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