Preparation time
10min
Total time
35min
Portion
18
piece(s)
Level
easy
- TM 5
published: 2018/01/24
changed: 2018/01/24
Ingredients
Banana, Maple and Date Muffins
- 100 grams pitted dates
- 2 --- bananas
- 60 grams Maple syrup
- 2 --- egg
- 250 grams Milk
- 80 grams olive oil
- 350 grams plain flour
- 20 grams baking powder
- 1/2 tsp bicarbonate of soda
- 110 grams brown sugar
- 1/2 tsp mixed spice
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Pre-Heat Oven to 200 Degrees (180 Degrees Fanforced)
Grease Muffin Tin (18 Holes) and set aside.
Place 100g Dates, Plce lid and Measuring cup on and Chop 5 Seconds/ Speed 8.
Transfer into a bowl and set aside.
Place 2 Banana's into bowl, Place Lid and Measuring Cup on and Mash 6 Seconds / Speed 4.
Place 60g Maple Syrup and 2 Eggs Into Bowl, Place Lid and Measuring Cup on and mix 5 Seconds / Speed 5.
Scrape down sides of bowl.
Place 250g Milk and 80g Olive oil in Bowl, Place Lid and Measuring Cup on and Mix 5 Seconds / Speed 5.
Place 350g Plain Flour, 20g Baking Powder, 1/2 tsp Bicarbonate of Soda, 110g Brown Suagr and 1/2 tsp Mixed Spice into the bowl, Place Lid and Measuring Cup on and Mix 20 Seconds / Speed 4.
Scrape sides down and once around the Bottom of the bowl.
Place Lid and Measuring Cup on and Mix 15 Seconds / Speed 4.
Place Chopped Dates into Bowl and Place Lid and Measuring Cup on and Mix 5 Seconds / Speed 5.
Divide batter into 18 Muffin hole tin.
Place into the Oven and Bake for 20-25 minutes.
Leave to cool for 5 Minutes in Muffin tin before place onto a cooling rack.
Tip
You will also need;
- 18 Hole Muffin Tin.
- Cooling Rack.
Serve Warm or cold.
Thermomix Model
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
These muffins taste delicious and make a huge batch which is great for freezing - school lunch boxes! I reduced my oven to 160 fan as I always cook muffins at this temp. My muffin mix, while cooking, spread to the side, so unfortunately they didn’t look that appealing with a sideways dome. Any suggestions why this happened?
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