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Preparation time
5min
Total time
20min
Portion
115 g
Level
easy

Ingredients

Breakfast Cereal Cookies

  • 115 grams unsalted butter, Softened
  • 55 grams Unrefined Golden Caster Sugar, (can swap for normal caster sugar)
  • 50 grams brown sugar
  • 1 egg
  • 105 grams plain flour
  • 1 tsp vanilla extract
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 60 grams Cornflakes
  • 120 grams dried cranberries
  • 45 grams rolled oats

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

  1. Pre heat oven 175 degrees C
    Add Butter, caster sugar and brown sugar. 30 seconds/ Speed 4, scape down, repeat twice until pale and creamy.
    Add egg, 10 seconds/ speed 4
    Add Flour, vanilla, cinnamon, baking soda, salt. 20 seconds/ speed 3.
    Add cornflakes, cranberries, rolled oats. 10seconds/ reverse/ speed 2.5. Scrape down and use spatula to ensure full combined.
    Place 2 Tablespoons onto a lined tray, flatten slightly. Bake for 12 to 15 minutes or until slightly golden.

Tip

Original recipe from The Worktop.
You can make your own Golden Caster Sugar - simply mill raw sugar 10 seconds/ speed 6 (do about 200g at a time).
You can make your own Brown Sugar - see cookidoo recipe.

Thermomix Model

  • Appliance TM 6 image
    Recipe is created for
    TM 6
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

  • Appliance TM 31 image
    Recipe is created for
    TM 31
  • Appliance TM 21 image
    Recipe is created for
    TM 21

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Breakfast Cereal Cookies

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