Ingredients
Banana Bread
- 20 g Butter
- 3 overripe bananas
- 50g raw sugar
- 200 g plain flour
- 1 tsp Vanilla Bean Paste
- 1 tsp baking soda
- 0.5 tsp baking powder
- 1 egg
- 2 tbsp apple sauce
- 80 g frozen raspberries
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
1. Preheat oven to 180deg and grease/line loaf tin
2. soften butter 1.5min/50deg/sp2
3. add bananas and mash 15sec/sp3
4. add all other ingredients and mix 5sec/sp4
5. scrape sides and repeat 5sec/sp4
6. add raspberries and combine 7sec/
"Counter-clockwise operation" /sp27. pour into lined loaf tin and bake in 180deg oven 50-60min until skewer comes out clean
Low Fat Banana and Raspberry Bread
Tip
Raspberries can be left out or substituted with other frozen berries like blueberries.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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