Ingredients
Malteser Cookies
- 100 grams Maltesers
- 100 grams raw sugar
- 125 grams Butter
- 1 teaspoon vanilla
- 95 grams brown sugar
- 1 egg
- 290 grams SR flour
- 1/2 teaspoon salt
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 160 Degrees (FanForced). Line baking trays with baking paper & set aside.
Place Maltesers in TM bowl, 1 sec/speed 7, Maltesers should be still a bit chunky, if you want them finer, crush for another second but be careful you could be left with malt powder.
Set aside. No need to wash bowl.
Add raw sugar,butter, vanilla & brown sugar mix 15 secs/speed 6, scrape down sides of bowl.
Add egg mix 15 secs/ Speed 3, scrape down bowl.
Add SR Flour & salt mix 10 secs/speed 3
Knead 30 secs/"Closed lid" /"Dough mode"
Add Maltesers mix 10 secs/"Counter-clockwise operation" /Speed 3
Roll a teaspoon of mixture into ball, place onto prepared trays allow for spreading.
Bake in oven for 12 minutes.
Malteser Cookies
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Really yummy. My daughter them loves and try and only make it fortnightly.
Quick and easy - Son loved it I wasn't a fan. I think if I do it again I'll use caster sugar for I felt it wasn't sweet enough.
Amazing and so delicious! I tripled the recipe, added an extra egg before maltesers as it was a bit crumbly. Made a whole heap that I froze for school Lunchboxes
These are amazingly easy and an amazing taste. I have used the base biscuit then added whatever I want as the sweet. Perfect size for my kids lunch boxes. I have a tastash in the freezer fog school lunches. I love the crunch of these little biscuits too.
Lovely biscuits. Worked perfectly. Maltesers make a nice change from the usual choc chips. A huge batch ready to put in the freezer for school lunches. Thanks for sharing.
Just delish! Disappeared very quickly, will def be making these again.
These were amazing!! Made them twice already! Thanks for a great recipe!
Delicious!!!
OnOnto my 2nd batch now. Will certainly bake again and again
Donna
These are addictive! Have to make another batch now.
Best cookies! Hubby and kids loved them ! Adding this recipe to favourites
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