thumbnail image 1
thumbnail image 1
Preparation time
5min
Total time
25min
Portion
12 portion(s)
Level
easy

Ingredients

Muffins

  • 1 orange, whole
  • 1 egg
  • 60 g raw sugar
  • 20 g olive oil
  • 100 g chocolate chips
  • 240 g Milk
  • 300 g flour, (I substitute GF Flour)
  • 4 tsp baking powder

Accessories you need

  • Spatula TM5/TM6
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Recipe's preparation

    Preparation
  1. Preheat oven to 200degC. Grease muffin trays.

    Quarter whole orange and chop in TM bowl Sp6/ 6Secs

    Add egg, sugar & oil - blend Sp4/ 5secs

    Add choc chips, milk, flour & baking powder - Counter-clockwise operation"Counter-clockwise operation" Sp4/ 2-3 Secs or until only just mixed. DO NOT OVERMIX.

    Spoon into 12 muffin tray.

    Bake 15-20 minutes @ 200.

Tip

This is a recipe I used to make in traditional method when children were at school - great for school lunches and freeze well.

This recipe converts to gluten free with 280g of Gluten Free flour although I find they go stale quickly so need to freeze same day.

Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Orange & Choc Chip Muffins

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