Baking - sweet

thumbnail image 1
thumbnail image 1
Preparation time
10min
Total time
10min
Portion
1 jar(s)
Level
easy
  • TM 5
published: 2014/11/20
changed: 2014/11/20
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Ingredients

Sauce

  • 50g brown sugar
  • 50g white sugar
  • 50g Maple syrup
  • 150g double cream
  • 80g Butter
  • 11/2tsp Salt flakea
  • 1tsp vanilla
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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

  1. Place all ingredients in the bowl 10mins/Var/sp3

    When finished, place into jars and store in fridge

Tip

This is great to go with icecream, custard, coffee or to gift to friends.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:
Dessert

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Salted Caramel Sauce
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