thumbnail image 1
thumbnail image 2
thumbnail image 1 thumbnail image 2
Preparation time
15min
Total time
1h 0min
Portion
12 slice(s)
Level
easy
  • TM 5
published: 2018/04/10
changed: 2018/04/10

Ingredients

VEGAN CHOCOLATE/COFFEE CAKE

  • 370 grams apple, Granny Smith
  • 125 grams caster sugar
  • 200 grams coconut oil
  • 2 teaspoons apple cider vinegar
  • 85 grams cacao powder, organic
  • 375 grams wholemeal self-raising flour
  • 225 grams Almond milk
  • 120 grams coffee, espresso, I use tablespoon coffee in hot water then let cool down
  • 1/2 tsp bicarbonate of soda

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    APPLES
  1. 1/4 apples core and add toClosed lid"Closed lid" no need to peel. Blizt on speed 8 for 5 seconds then cook for 10 minutes, 100°C speed 1. Set aside to cool down a little. No need to wash Closed lid"Closed lid" go straight to next steps
  2. Put sugar and coconut oil in Closed lid"Closed lid" mix for 30 seconds speed 3, add acv and apples mix for 30 seconds speed 3.
    Add cacao and flour mix for 30 seconds speed 5
    Add almond milk and coffee mix for 30 seconds speed 3, scrape down sides add bi-carb mix 15 seconds speed 5.
    Pour into large springform tin cook for 45 minutes at 160°C.
    Ice with 100g dairy free chocolate that has been melted in TM for 2 minutes at 50°C

Tip

you can use a jar of apple sauce needs to be 370 grams

If your not vegan you can ice this with chocolate ganache

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

VEGAN CHOCOLATE/COFFEE CAKE

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?