- TM 31
Ingredients
- 1 --- Sweet Oranges
- 750 grams Kiwifruit skin off
- 500 grams sugar
- 1 lemon
Accessories you need
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Simmering basket -
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Peel rinds thinly from lemon and oranges. Place into simmering basket.
Remove the pith and seeds from the lemon and oranges and cut the flesh into quarters. Peel kiwifruit and cut in half. Place into mixing bowl and puree 10sec/speed 9.
Add sugar to citrus and kiwifruit. Place simmering basket with rind in and Cook 30-40min.100C/speed2.
Test to see if you jam has set. If not, continue to cook for a further 2-3mun/Varoma/speed2 with MC.
Discard peel and bottle jam in hot dry jars. Seal when cold.
Tips Drip small amount onto a cold saucer allow to cool tip saucer it check if it is set.
Tip
Place a small amount of jam onto a cold saucer allow to cool then tip saucer to see if set. If not cook another 2-3 min
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Just 1 orange
Wendy Clearwater
Consultant NZ
before I make this I'm wanting clarification, is it only 1 orange or a weighted amt? The recipe mentions oranges in plural.
before I make this I'm wanting clarification, is it only 1 orange or a weighted amt? The recipe mentions oranges in plural.
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