Preparation time
3h 7min
Total time
3h 7min
Portion
12
portion(s)
Level
easy
Ingredients
Almond Butter Fudge
- 250 g almonds, smoked
- 250 g coconut oil
- 65 g coconut milk
- 1 level tsp vanilla extract
- to taste Stevia powder
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Empty the Almonds into the Thermomix bowl and grind for 3 mins/speed 9.
2. Open the lid, scrape down the bowl and mix again for 1 min/speed 7.
(If it doesn't resemble butter yet, mix again on speed 7 and scrape down the bowl if necessary.)
3. Add the coconut oil and melt them together on 2 min/speed 3/50°C so that they’re soft.
4. Add other ingredients and blend for 30 Secs/speed 4.
5. Pour the mixture into a patty pans or moulds and refrigerate for 2-3 hours or until set.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Recipe's categories:
Alcohol-free
Egg free
Gluten free
Lactose free
Non-dairy
Vegetarian
Easy
Natural
Quick
Cooling
Heating
Snack
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