Ingredients
Base
- 250 g plain sweet bicuits
- 100 g Butter, softened
- 125 g condensed milk
- 20 g lemon juice
Icing
- 200 g raw sugar
- 10 g Butter
- 20 g lemon juice
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place bisuits into bowl 10 sec/ speed 7. Add butter, condensed milk and lemon juice blend 10 sec/
"Counter-clockwise operation" /speed 7 to combine. Refridgerate.Place sugar in bowl and mill 10 secs/speed 9. Add butter and lemon juice mix for 30 sec/speed 4. Spread over base and refridgerate until set.
Base
Icing
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
im not a huge fan of lemon desserts but this was nice
Jess
Lovely smooth slice. Very subtle lemon flavour.
Omg this was so good! Loved it. The icing on top was quite rich so if you're not a fan of zingy lemon maybe use a little less juice in the icing
Super easy to make and the whole family loved them. Thanks for sharing.