Ingredients
Makes approx 1 litre / 4 servings
- 2 cans 432g cans of pineapple chunks / pieces, in their own juice, or use Fresh Pineapple
- 85 g coconut milk
- 3 tablespoons raw sugar, you can substitute for any other sugar / sweetener
- 1.5 tablespoons lemon juice
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Drain pineapple and freeze {at least overnight approx 6+ hours}
Once frozen, chop into big chunks small enough for Thermomix
Puree until smooth speed 10
Add other ingredients, and blend speed 10 for 30 seconds then lower to speed 7 until smooth.
Once smooth and combined, serve immediately
If it's a particularly hot day, you might have to freeze again before serving
Pic Credit Chantelle Ellem @ Fat Mum Slim
Tip
Use half fresh / half tinned and even freeze reserved juice into ice cubes, mill sugar first, then add in with all ingredients
Add in some fresh mint is also delicious
living life inspired //fatmumslim.com.au/
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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