Preparation time
2min
Total time
2min
Portion
2
portion(s)
Level
easy
Ingredients
Smoothie
- 70 g rolled oats
- 1 large banana, (can be frozen if you'd like it colder)
- 10 whole strawberries, (leave the green stuff on for goodness)
- 250 g Milk, (whichever you drink)
- 1 tablespoon honey
- 1 tablespoon Vanilla Paste
- Chia seeds to sprinkle on top
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Place all ingredients into mixing bowl.
Blend speed 9 for 1 minute.
Pour into glass and sprinkle with chia seeds.
Enjoy with a friend.
Tip
Using frozen fruit will make a colder smoothie, you may need to blend for a little longer.
Thermomix Model
-
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
great recipe, thanks for sharing!
Delicous for a quick breakfast in morning
Yum, awesome tempting creation, I'll be having this for my breaky tomorrow. Thanks for sharing
Delicious! So filling and full of goodness. Thanks for your recipe Laura.
Sarah Casey | Independent Thermomix Consultant - NSW
Find me on Facebook at Thermo Flavour
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