thumbnail image 1
thumbnail image 1
Preparation time
15min
Total time
1h 0min
Portion
8 portion(s)
Level
easy

Ingredients

Cheesy Salmon Pie

  • 200 g Tasty cheese, cubed
  • 1.5 --- cups of S/R flour
  • 125 g Butter, cubed
  • 1 tbsp water
  • 300 g sour cream
  • 6 eggs
  • 1 tbsp chives
  • 1 lemon
  • 415 g Salmon, (1 can)

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

Share your activity

I'm cooking this today

Recipe's preparation

    1. Base & Top
  1. Line the base of a 22cm approx spring form pan with gladbake and spray insides of tin

    Place all cheese in bowl and chop Speed 6 for 6 secs, put aside in a bowl
    Add back 2/3 of a cup of grated cheese, the S/R flour and butter
    Turbo 1 sec at a time until it looks like bread crumbs
    Add water and repeat
    Now with 2/3 of this mixutre line the base and sides of the free form pan.
    Place the other 1/3 of the crumb aside as this will go on top of your pie later
  2. Filling & Top

    Without cleaning bowl prepare the filling
    Add sour cream (or 200g cream and 100g yoghurt) to mixing bowl
    Add 6 eggs
    Add chives
    Add the juice and rind of a lemon
    Add back 1/3 cup of reserved plain cheese (if any left over just refrigerate for another time)
    Mix Speed 5 for 5 secs
    Drain salmon and flake over the base of your pastry lined tin
    Carefully pour over the egg mix
    Now crumble over the 1/3 flour & cheese mix over the top

    Bake 180 degrees for 40-45 mins until top is golden.

    Stand 10-15 mins before cutting and serving with simple green salad.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

Print recipe

Cheesy Salmon Pie

Print:

Comments

  • There are no comments at the moment.
Are you sure to delete this comment ?

Other users also liked

Show me similar recipes by: