Ingredients
Our favourite Curried Sausages
- 1 brown onion, Cut in half
- 560 g raw sausages
- 30 g Butter
- 1-2 level tsp Keens Curry Powder
- 200 g coconut cream
- 2 level tbsp Vegetable stock paste
- 50-80 g water
- 60 g tomato paste
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- 1. Lightly grease a pan and cook your sausages take off the heat once cooked and allow to cool before slicing.
2. Add onion to mixing bowl - 5 Sec, Spd 6
3. Add butter saute - 5 mins, 100 deg, speed 1
4. Add Curry Powder - 1 min, 100 def, speed 1
5. Add Vegetable stock paste, water, tomato paste and sliced cooked sausages - 5 mins, 100 deg, speed 1, reverse
"Counter-clockwise operation"
6. Add coconut cream - 30 sec, stir
"Gentle stir setting" ,reverse "Counter-clockwise operation"
7. Pop into a Thermoserver to keep warm whilst making your favourite mash receipe.
Tip
You can steam the sausages first, we like ours grilled in the pan or on the BBQ.
We often steam vegetables in the Verome whilst making the mash potato to have with the curried sausages.
If you feel like the sauce is too thick you can add more water
If you like them with a bit more heat add extra curry powder
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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