Ingredients
Creamy Cauliflower Soup
- 1 onion, Peeled and quartered
- 2 Garlic cloves peeled
- 20 gram Butter
- 700 grams cauliflower, Broken into florets
- 250 grams potato, Peeled and diced
- 1 litre water
- 3 teaspoons vegetable stock powder
- chives, to serve
- salt, to taste
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Place onion and garlic in TMX
10 seconds Speed 7
Add butter and saute
2 minutes 100C Speed 1
Add potato, cauliflower, water and stock powder
20 minutes 100C Speed 1
Check that potato is cooked
Blend for 30-60 seconds moving from speed 1- 8
Season to taste
Garnish with finely sliced Chives
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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