Ingredients
Pastry Base
- 1 lemon rind thinly peeled
- 190 grams plain flour
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 50 grams sugar
- 1 teaspoon baking powder
- 125 grams Butter, cubed
- 1 egg yolk
- 2 tablespoons sherry vinegar
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to moderate temperature.
Peel lemon into TM bowl Speed 9 for 10 seconds, set aside.
Place all dry ingredients into TM bowl then mix speed 5 for 3 seconds.
Add cubed butter and 2 teaspoons of lemon rind, set dial to lid closed position and press turbo button 4 times.
Add egg yolk and sherry to bowl, set dial to lid closed position and mix for 30 seconds on interval speed forming a smooth ball.
Line 28cm x 18cm lamington/slice tin. Roll out pastry and place in tin, trim edges.
Peel (if desired) and quarter apples, place in TM bowl. Set dial to lid closed position and press turbo button 3-4 times until roughly chopped, then spread evenly over pastry.
Add sugar to TM bowl, set dial to lid closed postion and press turbo button once.
Add eggs and mix on speed 4, 5 minutes or until thick and creamy.
Add lemon rind, cream, softened cream cheese, flour and peel and mix on speed 5 for 1 minute 30 seconds.
Add raisins and mix on reverse, speed soft for 5 seconds.
Pour mixture over apples.
Bake in a moderate oven for 1 to 11/4 hours.
Whip extra cream on speed 4 until desired thickness, (approx 20-30 seconds).
Pour over top of cold slice and sprinkle with extra cinnamon.
Base
FILLING
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Groan ! Recipe looked wonderful ! Wish all ingredients were there !
Fliss
Yep, definitely NO filling ingredients. A shame, it looks like a lovely recipe.
I do not know why people post recipes and do not check the comments people have made. Its been a year since Emma Barnatt, etc have asked for the quantity for the filling. What is it?
The filling ingredients are misssing
Would love to know the filling ingredients list please
No I mean the filling ingredints list. How many apples, cream cheese etc. The instructions are there but not the ingredients. Have checked this on both laptop and computer and ingredients definately not there.
Scroll down maybe, it is on the page.
Happy Cooking
Jan
Is the filling part of this recipe missing?
Hi Jan,
This recipe we enjoyed warm with ice cream as it was baked, which was delicious, then refrigerated it overnight and took it to friends to enjoy with coffee, which I think was even better. A great recipe hot or cold.
Happy Cooking
Jan
Are you sure to delete this comment ?