Ingredients
50 grams coconut oil
- 50 grams coconut oil
- 40 grams sugar
- 3 Large Ripe Bananas
- 1 teaspoon Chia seeds mixed with 9 Tsp water, (Or 1 egg)
- 250 grams Self Raising Flour
- 1 teaspoon baking powder
- 3 tablespoons coconut milk
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Prehead oven to 180 Celcius. Grease and line base of a loaf tin.
1. Place oil, sugar, chia mix and bananas in TM bowl and mix on speed 5 for 10 seconds then scrape down sides.
2. Add flour, baking powder, coconut milk and mix on speed 5 for 4 seconds or until combined. Pour mix into loaf tin.
4. Bake for 40-45 minutes or until golden brown
Amended from 'banana coconut bread' recipe for an allergy friendly version
Thermomix Model
-
Recipe is created for
TM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments