thumbnail image 1
thumbnail image 1
Preparation time
2min
Total time
27min
Portion
12 portion(s)
Level
easy

Ingredients

  • 75 g cashew nuts
  • 75 g peanuts
  • 80 g unsalted butter
  • 120 g raw sugar
  • 25 g cornflour
  • 1 tsp Vanilla Essence (or Paste)
  • 2 tablespoons Milk

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Recipe's preparation

  1. Preheat Oven to 180 degrees.


     


    Line a tray with baking paper or Thermomat.


     


    Place nuts into TM bowl.  Chop 2secs/speed 5 ensuring they stay chunky.


     


    Add remaining ingredients into the TM bowl.


     


    Cook 8 mins/100 deg/counter-clockwise operation/speed 1.


     


    Pour mixture onto the prepared tray and bake for 20 mins or until golden brown and bubbly.


     


    Cool in tin.  When cool, break into pieces and store in an airtight container.


     


    Adapted from a South African Thermomix recipe received at Thermofest '14!

Tip

Counter-clockwise operation"Counter-clockwise operation"









Thermomix Model

  • Appliance TM 31 image
    Recipe is created for
    TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Recipe's categories:

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Cashew & Peanut Brittle (Gluten Free)

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Comments

  • 1. December 2019 - 13:55

    so runny, has been cooking for 17 mins and edges are all burnt from it running so far and hence being thin on the edges..........should i have left out the milk?

  • 22. March 2017 - 16:31
    5.0

    This was so good. Thanks for helping me save money and not buy store bought.
    I only used peanuts, so it tasted just like Darrell Lea. Delicious!!! Cooking 7

  • 18. December 2016 - 10:32

    Yep...on a winner here Cooking 7

  • 3. September 2016 - 11:09
    5.0

    Very nice. My first attempt was a little buttery (I was the crtitc) however the rest of the family thought it was delicious and VERY moreish!!  

  • 28. July 2016 - 21:10

    Made this today for a gift. So easy and quick and really nice. Can't stop at one piece though....

  • 4. November 2014 - 03:30
    5.0

    love love love! Only cooked 17 mins in oven as didn't want to hard - yum! thanks for sharing tmrc_emoticons.)

  • 6. June 2014 - 21:28
    5.0

    A quick treat, very yum! Only trouble is I can't stop at one piece!

    Luv my TM!!

  • 5. April 2014 - 15:46

    Is this recipe missing cocoa or chocolate?  It doesn't look like it will come out anything like the picture with the ingredients listed.  Please let me know- I'm dying to try this recipe out!

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