Ingredients
- 200 g Chocolate (any type you like)
- 130 g Butter
- 3 eggs
- 180 g brown sugar
- 15 g raw cacao powder
- 160 g GF SR Flour
- 100 g Choc Buttons (white looks good)
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven on 180 degrees.
Break chocolate up into cubes and blitz 8 sec/speed 8.
Add Butter, Eggs, Brown Sugar & Cacao Powder.
Blitz 10 sec/speed 6.
Add GF SR Flour and blitz 10sec/speed 6. Scrape down.
Blitz a further 2 sec/speed 6 to incorporate the flour.
Add Choc Buttons and incorporate
5 sec/speed 2 using the spatula to assist.Spoon teaspoons to dessertspoon size balls onto tray.
Bake roughly 12 mins.
Enjoy!
Adapted from the White Wings Chocolate Chip Cookie recipe.
5 sec/speed 2 using the spatula to assist.Tip
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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