Preparation time
0min
Total time
0min
Portion
15
piece(s)
Level
--
Ingredients
- 210 grams SR flour
- 80 grams Coconut
- 120 grams brown sugar
- 140 grams Butter
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I'm cooking this todayRecipe's preparation
Melt butter 3 mins. 60° speed 2. Add remainder of ingredients, mix 30 secs. speed 4. Press into greased slice tray. Bake at 180° 20 minutes or until cooked and golden. Ice with your choice of icing. I used lemon icing and topped with coconut. Cut into serving pieces.
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
I make this often because it is so easy and I always have the ingredients on hand. Lemon icing is the best on it too!
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