Ingredients
- 250 grams Butter
- 300 grams dark chocolate
- 220 grams sugar
- 4 eggs
- 270 grams plain flour, sifted
- 300 grams white chocolate
- 300 grams milk chocolate
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees
Place milk chocolate and white chocolate into jug. Speed 10 / 3 seconds - set aside
Place dark chocolate in jug speed 9 / 10 seconds. Scrape down
Add butter to dark choclate (in jug) 3.5 minutes / 50degrees / speed 3
Insert butterfly, 220g of sugar speed 3 / 20 seconds
3mins / 50 degrees / speed 3
Cool until 37 light is only one illuminated
Add 4 eggs and flour, speed 4 / 10 seconds
Add milk and white chocolate
"Gentle stir setting" , 10 secondsPut into pan and bake at 180 degrees for 20-30 mins (DO NOT OVERCOOK OR THEY WILL TASTE BITTER)
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
This was yummy,turned out perfect.
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