Ingredients
- 55 g potato, (peeled & cubed)
- 140 g Butter, (cubed)
- 120 g sugar
- 210 flour
- 2 tsp gin, ger
- 1 tsp baking powder
Accessories you need
-
Spatula TM5/TM6
Share your activity
I'm cooking this todayRecipe's preparation
Heat oven to 180 deg. Put all ingredients in TM in order listed, then mix on Speed 5 for 10 seconds. Put in slice tin and press firmly then bake 25 min or until golden.
Ice as follows:
120gm icing sugar (made in TM), 2 tsp ginger, 30gm treacle, 65gm butter. Cook at 90 deg on speed 4 for 3 min. Spread on warm base and cut. Enjoy when cold.
Thermomix Model
-
Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Are you sure to delete this comment ?