Ingredients
- 200 g raw walnuts
- 10 g coconut oil
- 50 g Rapadura Sugar
- 1 egg
- 1/2 tsp baking soda
- 1/4 tsp sea salt
- 90 g dark chocolate or white chocolate chips
Accessories you need
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Preheat oven to 180 degrees celcius and cover a baking tray with baking paper or a silicon mat.
Place walnuts in the TM bowl and grind on speed 9 for 10 seconds. Scrape down TM bowl.
Add coconut oil and mix on speed 9 for 10 seconds. Scrape down TM bowl.
Add sugar, egg, baking soda and salt and mix on speed 4 for 10 seconds.
Add chocolate and mix on
"Counter-clockwise operation" speed 4 for 4 seconds. I also try these with half choc/half whole walnuts and it works well.Spoon heaped teaspoon sized balls onto the tray and allow room for spreading.
Bake for 10-12 minutes or until browned.
Cool on the tray for 5 to 10 minutes or until they are firm enough to transfer to a cooling rack.
Cookies
Tip
This recipe is a variation of Gluten Free Almond and Choc Chip Biscuits: //www.recipecommunity.com.au/baking-sweet-recipes/gluten-free-almond-and-choc-chip-biscuits/17368
Thermomix Model
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Recipe is created forTM 31
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Subbed walnuts for almonds and added linseeds delicious!
My son who is coeliac loves these. Love using walnuts as an alternative. Great recipe thanks for sharing
Even the uncooked mixture is absolutely delicious!!
My favourite Gluten Free biscuits. All the store bought GF biscuits are horrible. I bake my own now that I have my Thermo
My son who is coeliac loves this. Thanks for the recipe
Amazing!! Not what I expected and the kids loved them. Thanks for a great recipe
Yum, I made a double batch the second time as i burnt the first batch and it didn't really make that many. Definitely moreish!
Absolutely love these! Walnut meal cookies! Brilliant! They look like store bought so lets see how the kids go
I made these this morning and OMG they are beautiful - thank you so much for posting this recipe
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