thumbnail image 1
thumbnail image 1
Preparation time
30min
Total time
50min
Portion
12 portion(s)
Level
easy
  • TM 5
published: 2014/09/22
changed: 2014/09/22

Ingredients

Pumpkin spice

  • 3 level tablespoons ground cinnamon
  • 2 level teaspoons ground ginger
  • 2 level teaspoons ground nutmeg
  • 1.5 level teaspoons ground allspice
  • 1.5 level teaspoons ground cloves

Pumpkin Cupcakes

  • 425 grams butternut pumpkin, Puréed
  • 100 grams caster sugar/raw sugar milled
  • 60 grams brown sugar
  • 165 grams nestle evaporated milk
  • 115 grams plain flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 2 level teaspoons Pumpkin spice
  • 1 teaspoon vanilla extract
  • whipped cream for serving

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6 buy now

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Recipe's preparation

    Pumpkin spice
  1. Place all pumpkin spice ingredients into tm bowl and mix on sp 3 until combined

    place into airtight container

  2. Pumpkin cupcake
  3. place puréed pumpkin, sugars, pumpkin spice, milk and vanilla to tm bowl.

    mix on speed 3-4 for 10 seconds

     

  4. Add flour, baking powder, baking soda and salt

    mix on speed 4 for 20 seconds

  5. spray muffin holes with rice bran oil and 2/3 fill with mixture.

    bake for 20 mins at 180

    allow to cool for 20 mins before removing.

    place in fridge, decorate with whipped cream and a sprinkle of pumpkin spice.

Thermomix Model

  • Appliance TM 5 image
    Recipe is created for
    TM 5
    If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
    For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Impossible Pumpkin Pie Cupcake

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Comments

  • 23. November 2017 - 15:41

    Smells delishish but they didnt rise.

  • 20. December 2016 - 17:40
    5.0

    These are awesome, everywhere I take them everyone loves them.

  • 8. September 2015 - 15:47
    1.0

    might be a stupid question but is the puree pumpkin cooked or uncooked? thanks

  • 11. August 2015 - 19:11
    5.0

    This was awesome! Can't wait to try it tomorrow again when it's been refrigerated over night. Went down a real treat with some salted caramel ice cream. I made it in a rectangular flan tin. Will definitely be making this again.

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