Jam Drops - Gluten and Dairy Free by Carol Campling Thermomix Consultant. A Thermomix <sup>®</sup> recipe in the category Baking - sweet on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

Baking - sweet Baking - sweet

Preparation time

20min

Total time

40min

Portion

-- --

Level

easy

TM 6
TM 5
TM 31

by Carol Campling Thermomix Consultant

published: 2021/01/31

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Ingredients

Jam Drops - Gluten and Dairy Free

350 g self-raising flour, Gluten Free
200 g caster sugar
250 g Nuttelex, Dairy free butter of your choice
2 eggs
1 tsp vanilla extract

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Spatula TM5/TM6
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Recipe's preparation

Preheat oven to 180 degree C Line a baking tray with baking paper and set asdie

Place self-rasing flour (GF), caster sugar, butter, eggs and vanilla into mixing bowl and mix 20 sec/speed 6.

Scrap down slides, and Mix 20 sec/speed 6. Mix into a stiff paste.

Take small pieces of mixture and roll into balls. Place onto trays.

make a hollow in each with the floured end of a wooden spoon.

Place a little jam of your choice in each biscuit.

Bake in a moderate oven 180 degrees for 18 - 20 minutes or until lightly golden brown.

Allow to cool on a wire rack before serving or storing in a sealable container

Tip

Use your own Thermomix jam to make these extra special. Make your jam according to what fruit is in season. I have used Kiwi fruit jam for this recipe. Freeze the extra dough and bake fresh jam drops when needed.

Thermomix Model

Recipe is created for
TM 6

For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
Recipe is created for
TM 5

If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.

Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Recipe is created for
TM 31

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.